Turkey and stuffing is always a great combination. Well in my book it is. Now you can enjoy turkey and stuffing throughout the year and not just on Thanksgiving. Today I wanted to share a recipe for one of my favorite go to dinner meals. It's for Turkey & Stuffing Roll Ups.This recipe is super easy and only requires three ingredients. Sliced turkey breast, boxed stuffing and turkey gravy. Turkey Roll ups are sliced turkey breast filled with stuffing and topped with a yummy turkey gravy. Easy peasy and yummy all rolled into one.
When making these rolls make sure to use a good quality turkey breast not a pressed one. I use either deli turkey breast or Kirkland's sliced oven roasted turkey breast from Costco. It is sliced semi thick so it's perfect. This recipe is also great around the holidays when you have leftover stuffing/dressing and turkey gravy.I usually serve these turkey roll ups with mashed potatoes, warm rolls and a vegetable or salad to complete the meal. If you're looking for a weeknight easy dinner I hope you will give this one a try. I have also included a few step by step photos of this easy dish below.
Prepare stuffing according to package directions and set aside. Spoon 1/4 cup or two tablespoons stuffing onto each turkey slice. Roll up and place seam side down on a greased 9 x 13 inch baking pan. Continue rolling the remaining turkey rolls and place in baking pan.
Prepare the gravy according to packet directions. If you want a heartier gravy add one can of cream of chicken soup in with the gravy. Pour the gravy mixture all over the top of the turkey rolls. Cover with foil and bake at 350 degrees for 30 minutes or until bubbly.
Remove from oven and let cool. Serve with mashed potatoes, green beans and warm rolls.Turkey & Stuffing Roll Ups
1 - (16 oz) package sliced Smoked or Oven Roasted Turkey Breast (good quality turkey breast)
1 - (6oz) package stove top stuffing or store brand (turkey or cornbread) or homemade
2 - packets turkey gravy, prepared or one 16 oz jarred gravy
1 - 10 oz can cream of chicken soup
Prepare stuffing according to package directions and set aside. Prepare gravy according to packet directions or use jarred gravy add the soup and mix until blended.
Spoon 1/4 cup stuffing onto each turkey slice. Roll up and place seam side down in a greased 9 x 13 inch baking pan. Continue rolling the remaining turkey slices.
Pour gravy mixture over turkey rolls and cover with foil. Bake at 350 degrees for 30 minutes or until bubbly. Recipe yields 12 turkey rolls.
Spoon 1/4 cup stuffing onto each turkey slice. Roll up and place seam side down in a greased 9 x 13 inch baking pan. Continue rolling the remaining turkey slices.
Pour gravy mixture over turkey rolls and cover with foil. Bake at 350 degrees for 30 minutes or until bubbly. Recipe yields 12 turkey rolls.
29 comments:
Sounds yummy and easy! Thanks for sharing! LG Tina
This has been a favorite of mine for years, it's so easy and quick, yet filling. I always used Butterball turkey slices from Costco, but now use the Kirkland brand (I'll bet it's butterball with different labeling). I do use two slices for each roll, slightly overlapping them. They hold more stuffing that way. I also use the dry turkey gravy mix, which is less expensive then what comes in jars.
Wow ~ so easy yet so delicious looking! I can't wait to try this next week. Thanks so much for posting this.
What a great recipe...I love turkey!
Wow. Those are the coolest! Great idea.
That is a great idea about using two slices. I will try that next time. I use the dry gravy mixes as well.
My mom and I are so mad at each other for not coming up with this idea ourselves! Making it for dinner tonight!
well, now I know a good way to use up leftover stuffing! thanks for this!
What a great idea! Looks delicious and yet impressive with the way it's rolled up. Thank you so much for posting. I'm definitely bookmarking this to make once it cools down outside...
VERY clever, what a great idea.
Oh my! These look amazing, I'm making them tomorrow, for sure! Sooo easy, why don't I ever think of this stuff. Wonder what else I could roll in deli meat? Mashed potatoes in chicken? Or maybe cheesy broccoli rice inside of deli ham! Genius!
Great idea!
~ The Tuckerbag ~
THis is a great idea for something delicious and nutritous!
Mary
Wow I love quick yummy recipes like this.. I will have to try!
Tina, Is this like a deli meat turkey? I went to Costco and told them I wanted sliced turkey breast and they tried to sell me the packaged deli meat. If it is deli meat, do you have them slice it thicker for you? Thanks for your help! I am anxious to make this! I love and use a lot of your recipes!
I purchased the oven roasted turkey from costco in the refrigerated area. Where they have all their sandwich/lunch meats. I think they come in a 3 packaged set each being one pound. I think it was aroun $8 or $9.
this looks great! i think my family would love this!
these sound yummy come see me at http://shopannies.blogspot.com
Tina this is a genius idea! I am going to try it very soon!
Making this tonight :) Thanks so much for the recipe. Love your blog soo much!
its usefulness and significance is overwhelming
the way you covered all the basic necessary information is really impressive. http://www.bestcouponfor.com/c154/kitchen
Tina,
Thanks for answering my question about the meat. I plan to go to Costco tomorrow and pick some up!! Love all your recipes! Thank you!
I made this last night and it was so great!! I used peppered turkey breast from the deli and the flavor really popped after being baked. Delicious!!
I'm making this for supper tonight and it just looks soooo good and was so easy to put together. can't wait to taste it!! thanks for all the wonderful recipes.
THESE ARE A TERRIFIC! I made them last night and and this morning had one for breakfast. My husband and I ride together and while he was driving, I was reading my book and having a cool treat on a very HOT DAY! Its 100+ here this week. I ate mine with a spoon and loved every spoonful. I think I will use my own homemade yogurt next time. I love to make it but we are still working at enjoying it with fruit, etc. Also, I think this would make a great jello salad (yogurt + jello). I have a jello salad recipe using cottage cheese and I get the same tanginess from the yogurt that I get from the cottage cheese. Homemade yogurt would be a lots cheaper substitution.
Thanks for posting. These are bright, cheery, cool and refreshing!
I posted the anonymous comment above. I cannot figure out how to post using my google account. I log in and nothing happens. Can someone tell me what I'm doing wrong?
Gina
just had hubby read this and tell me his thoughts ... his response "looks good but that is a lot of bread" I must have looked at him weird cause he said "stuffing & turkey inside a tortilla, that is lots of bread" He is a dork. I couldn't stop laughing to explain that it is turkey not tortilla, he then admited that he just looked at the pictures and didn't read anything. LOL
But he decided that it would be good for next week's menu. :)
Kerri
Just a quick comment: in the top part of the page, the ingredients are listed as turkey, stuffing mix and gravy. In the last half, chicken soup is also listed. The recipes don't match...or is the second one a slight variation?
My sister has been making these for years. Yes, they are yummy!
My mother has made this for years and we LOVE it. She does add French's Fried Onions on top before the cream of chicken soup. It gives it a little extra flavor. YUM!
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