Wednesday, May 30, 2012

Technique Enamel Light Weight Cast Iron Skillet Review & Giveaway {Recipe: Ham & Cheese Oven Omelet}

"Congrats to Heather Hanson. She was the Winner
of the Technique Teflon Light Weight Cast Iron Skillet Set."

Did you know that May is National Egg Month? We eat a lot of eggs in our house, so I thought I would share a recipe for a Ham & Cheese Oven Omelet that I've been wanting to make for quite sometime.

Last week I had the opportunity to try out the new Technique Teflon Light Weight Cast Iron Skillet Set. If you know me than you know I have a love for cast iron skillets like no other. When I was contacted about reviewing the skillet line I was quite excited.

This was the very first Teflon® nonstick coating system designed for cast iron. Finally someone made a light weight non - stick cast iron skillet. I thought the oven omelet would be the perfect recipe to try out in the large skillet.

Don't get me wrong I still love my old fashioned cast iron skillets, but sometimes I need a good skillet that offers a true non stick surface. Especially one that is oven safe just like my original cast iron skillets.

Here is a little information about the new cast iron skillet set. The Technique® Light Weight Cast Iron comes in a 2 piece set and comes in 3 different colors (blue, black and red). Each pan is coated with DuPont™ Teflon® Scratchguard Ultra, so it is safe to use with metal utensils (this was my favorite part).

• No need to use butter or oil
• Even and energy efficient heating
• Easy clean up
• It’s available in three colors (blue, black and red).
• Includes 10-1/2″ fry pan and 8″ fry pan
• Made without PFOA
• The first DuPont 4-coat nonstick Teflon system designed solely for cast iron
• It is safe to use with metal utensils.
• Technique cast iron pan is at least 40% lighter than traditional cast iron pans
• Stainless steel riveted handles
• Porcelain enamel exterior
• Dishwasher-safe; oven-safe to 500F
• Lifetime Limited Manufacturer’s Warranty
• It is coated with DuPont™ Teflon® Scratchguard Ultra

I was excited to get started so I could find out if the new cast iron skillets really were non stick. I had to read through the specifications a couple times, because I couldn't believe that these beautiful skillets really were oven safe, but they were. This was the perfect skillet to try out my new egg recipe.


The ingredients you will need:
8 eggs, 1 - cup milk, 1 - cup cheddar cheese, 1/2 cup cooked ham, green onions (optional)and salt & pepper.

When I was using these new pans I was really impressed with how smooth and non stick the Teflon coating was. There was no need for any butter or oil while cooking. I did use a smidgen of butter for flavor before adding the egg mixture, but that was it.

Like I mentioned above I was really nervous about placing the skillet in the oven, but I did it. The whole time the omelet was baking I kept thinking that something was going to go wrong, but nothing happened.

When the omelet was done baking it slid right out of the pan. There was no egg residue left at all. All the pan needed was a little soap and water and that was it. I could actually just dry out the skillet and store it back in the cabinet.

I can't do that with my regular cast iron skillets. They need to be cleaned and re seasoned with each use. Don't forget these skillets are also dishwasher safe. I have to say I'm very impressed with Teflons new cast iron skillet/fry pan set. Most of all Im even more impressed with their price ($39.84) for the set.

If you're looking to purchase a new skillet set I highly recommend the Technique Cast iron set. From what I can tell you can only get them on the QVC channel at this time, but hopefully they will be available in stores soon.

Would you like to try out these beautiful skillets? Well you can, because one lucky reader of Mommy's Kitchen will win a 2 piece set of DuPont Teflon Technique Light Weight Cast Iron Skillet Set. Just follow the rules below for your chance to win.


How to Enter:
Leave a comment here telling me what you would cook if you won the cast iron skillet set? (mandatory entry).

Additional Entries:
You can do any or all of the following for extra entries. Please leave a separate comment for each one.

1. Tweet this giveaway and come back and leave me a comment letting me know.
Win a @TeflonBrand Enamel Light Weight Cast Iron Skillet Set @mommyskitchen http://tinyurl.com/7ymktfo #TeflonEggMonth.
2. Become a fan of Mommy's Kitchen on Face book. (If you're already a fan that counts too)
3. Become a fan of Teflon on Face book. (leave a another comment letting me know)
4. Mention this giveaway on your face book page. (come back and leave a comment telling me so).

Last day to enter this giveaway will be Sunday June 10Th, 2012 at midnight (CST). I will pick a random winner using random.org.

Contest is open to U.S & Canadian Residents only due to shipping charges. If you leave an anonymous comment please include your email address so I can contact you in the event that you're the winner.


Before I go I wanted to share the recipe for the yummy oven omelet I made. Good Luck to everyone who enters.





Ham & Cheese Oven Omelet

Ingredients:
8 - eggs
1 - cup milk
1 - cup shredded cheddar cheese
1/2 - cup cubed fully cooked ham
2 - green onions, chopped
salt & pepper to taste

Directions:
In a large bowl, whisk eggs and milk. Stir in the cheese, ham and onions.
Pour into a buttered 10 1/2 inch oven safe skillet or a greased 8 x 8 inch baking dish.

Bake, uncovered, at 350° for 40-45 minutes or until a knife inserted near the center comes out clean. Let stand for 10 minutes before cutting.

Note: The skillet size I used is 10 1/2 inches wide and 2 1/2 inches deep.




Photobucket



Disclosure: I received a complimentary DuPont Teflon Technique Light Weight Cast Iron skillet set for the purpose of this review. A second set was given to host a giveaway on Mommy's Kitchen. The opinions & comments stated above are entirely my own.

312 comments:

1 – 200 of 312   Newer›   Newest»
Gillian Kratzer said... #

I would use the smaller size to make my son his favorite breakfast, "dippy" eggs. And the larger size I would definitely use for my super fluffy perfect Saturday morning pancakes.

Amy said... #

Actually an omelet sounds pretty yummy right now!

sara b said... #

I would make yummy chicken and cheese quesadillas with ortega chilies! MMMMMM good.

stellaravery said... #

I've been wanting to try your chocolate chip cookie skillet recipe but have been avoiding it because I hate cleaning and seasoning the cast iron skillet!!

stellaravery said... #

I like you on Facebook!

Anonymous said... #

I cook everything in cast Iron. Especially breakfast. Bacon, sausage, gravy. I will also use them for roast, fried cornbread, fried green onions.

Anonymous said... #

I would love to make some buscuits or maybe an upside down pineapple cake. I def have had no luck with skillets:/ I am a fan and just became a fan of Teflon :)

Sharon Sallee / petmama@hotmail.com said... #

These look great! I can not lift the cast iron, so this just may solve my problem! Nothing like baking a pineapple upside cake in this type of pan?

amy beth marantino said... #

i would make manicotti shells/crepes

amy beth marantino said... #

i tweeted - https://twitter.com/onitnaram/status/208032660000473089

Kristin said... #

I'd have to say an omelet, because all of my pans are so junky and scraped up, everything sticks.

Kristin said... #

I follow you on facebook.

kristinthrelkeld@yahoo.com

Kristin said... #

I follow you on facebook.

kristinthrelkeld@yahoo.com

fourkidsmom said... #

There's too many dishes to even begin thinkng of what to cook in them BUT I think I would make my mexican cornbread casserole that I usually make in my iron skillet.

fourkidsmom said... #

I liked you on fb.

fourkidsmom said... #

I liked tephlon on fb

fourkidsmom said... #

I shared this post on my fb.

RCRMom said... #

The first thing I would make is cornbread. I would fix eggs, sausage , fried potatoes.

Alison @ Under the Big Oak Tree said... #

Grilled Cheese! I make several a week for my 3 year old! The pan I'm using now has seen better days!

underthebigoaktree at gmail dot com

Stacy said... #

I would try a stir fry.

stbonta said... #

I have never had any luck seasoning a cast iron skillet so this is a great find! I would try something basic first, simple cornbread or pineapple upsidedown cake just to see what all the fuss is about. I am excited!!

stbonta said... #

I liked your Facebook page long ago ...

stbonta said... #

I just liked the Teflon page!

Donna said... #

I would try out that yummy omlet of yours.

Cindi said... #

These look like great pans! I would use them for all kinds of things....eggs, grilled cheese, cornbread....the sky's the limit!

Cindi said... #

I follow Mommy's Kitchen on facebook.

Cindi said... #

I became a fan of Teflon on facebook.

Ruberta said... #

I would love to try a strawberry pineapple upside down cake. it would be great to try a product that is not only versatile but easy to clean. :-)

Anonymous said... #

I think I would make hash brown potatoes, mine always stick to the pan.
Linda Montes
linelu55@yahoo.com

Anonymous said... #

Already a facebook follower.
Linda Montes
linelu55@yahoo.com

Addy said... #

aahhh, delicious!! I want one for my lunch break!! brand development

Andi Stansbury said... #

I would cook so many things ... omelettes, pancakes, Bacon, make a pizza...a thick one, maybe cornbread. All the things I have trouble with sticking to pans :)

Andi Stansbury said... #

I would cook so many things ... omelettes, pancakes, Bacon, make a pizza...a thick one, maybe cornbread. All the things I have trouble with sticking to pans :)

Andi Stansbury said... #

I would cook so many things ... omelettes, pancakes, Bacon, make a pizza...a thick one, maybe cornbread. All the things I have trouble with sticking to pans :)

Anonymous said... #

Oh man I'd use it all the time...Quesadillas, omlets, breakfast potatoes, bacon, Everything! -thesteady5@gmail.com

Elizabeth G. said... #

I would love to make your EASY omelet, sounds wonderful!

Elizabeth G. said... #

I liked you on Facebook.

Elizabeth G. said... #

I liked Teflon on Facebook.

Michael J. McCoy said... #

Mexican Lasagne!!!

Michael J. McCoy said... #

A fan of Mommy's Kitchen on Face book.

Michael J. McCoy said... #

Mentioned this giveaway on my face book page.

Amary Right said... #

Well, beautiful! I would use it for your omelet and a couple of thousand other things as well~ Thanks for the review!

Anonymous said... #

I would use this awesome skillet to make pancakes...looks like the perfect skillet for just that purpose!
cjbennett1959@gmail.com

Oma Liebtewe said... #

I "LIKE" you on FB.

OmaLiebtewe@aol.com

Oma Liebtewe said... #

I "LIKE" Teflon's FB page.

OmaLiebtewe@aol.com

Oma Liebtewe said... #

I "retweeted" this.

Twitter name MutterV

I'm thinking about making skillet cornbread if I win. Great giveaway, btw. =)

Oma Liebtewe said... #

I'd make skillet cornbread in this!

Amy said... #

I've never had a skillet that I could stick in the oven, so I would probably try a couple of recipes - but I would start with an omelet.

Kristin said... #

I've always wanted to make a frittatta but don't have the right skillet.

Unknown said... #
This comment has been removed by the author.
Teresa Barnett said... #

My favorite thing in the world...fried Potatoes

seputt said... #

I am a fan of Mommy's Kitchen on facebook

seputt@yahoo.com

seputt said... #

I became a fan of Teflon on facebook.

seputt@yahoo.com

Elizabeth said... #

I'd make your recipe for the Ham & Cheese Omelette, for starters. This pan looks totally cool. I love cast iron cookware but it's so dang heavy ~ I'd love to try one of these.

Thanks.

fitzelizabeth@yahoo.com

seputt said... #

I love my cast iron skillets but I would use this skillet for making omlets and any thing else that I might have sticking issues with

seputt@yahoo.com

CK said... #

I'd fry eggs. :)

Jenni Stark said... #

I'm a huge fan of your website. I'd love to try your recipe for the Bishop Hills Bakery Sweet Corncake. That's what I'd make if I were to win the cast iron skillet!

Anonymous said... #

I would make your recipe, too. We love eggs, cheese, and ham here.

telisnider68@yahoo.com

annemarie said... #

I would make eggs and sausage - maybe some french toast.

annemarie said... #

I am a FB fan.

heyjude10969 said... #

I would definitely use the pans to make your oven omelet because I've never had good luck with eggs and cast iron.

Barb Price said... #

I would make my savory upside breakfast cake!

mommyof2sons said... #

I would use it to make the omelet for my DH and sons. They would love it!

mommyof2sons said... #

I also liked Teflon on Facebook!

Chris Polson said... #

I would make my yummy Pineapple Upside Down cake! I love to make it and I use my cast iron fry pan but it is sooo heavy and I have had carpel tunnel surgery and my wrists are no longer as strong so a lightweight version of the cast iron fry pan (and non-stick at that) sounds great! ;)

mommyof2sons said... #

I follow you on facebook!

Regina said... #

What wouldn't I make? Most likely start w/ scalloped potatoes.

Chris Polson said... #

I am already a fan of Mommy's Kitchen on facebook. Yay!

Chris Polson said... #

I am now a fan of Teflon on face.book

Patsy said... #

First thing I would cook would be fried potatoes. We have them all the time and my 2 yr old grandson loves them. What a great set!

plhouston(at)bellsouth(dot)net

Chris Polson said... #

Tina, I have mentioned this giveaway on my facebook page along with the link to your page. Love your recipes and have trouble picking a favorite! My son loves your Kielbasa and Bow-Tie Pasta recipe (of course, he loves anything pasta!).

Anonymous said... #

I would make a German pancake adding lots of delish fruit after its baked. juan_and_ana@yahoo.com

debbid said... #

I would love to be able to fry an egg and it slide off onto my plate.

Anonymous said... #

I have "liked" you on Facebook. juan_and_ana@yahoo.com

Anonymous said... #

I twitted this giveaway. @smokley

debbid said... #

Have liked you on Facebook

Julie Evanson said... #

I seriously love your e-mails...and such wonderful recipes!! I am sort of a recipe junkie...I eat, live and breathe for finding new and exciting recipes! I have a flat-top stove, and hubby said I couldn't use cast iron skillets on it, more often than not, I come upon a recipe that suggests using a cast iron skillet in the recipe...DARN! I would love to use the bigger skillet and try the ham and cheese oven omelet that you posted...would simply love it!!I am so excited! Thank you for your wonderful recipes and ideas, AND for sending them all to me! Thank you! Julie

Anonymous said... #

Mentioned this giveaway on my blog. smokley.wordpress.com

debbid said... #

Liked Teflon on Facebook

Anonymous said... #

I am a fan. juan_and_ana@yahoo.com

emt817ftw said... #

I have never had a skillet I could put in the oven, so the first thing I would make would be a jalapeno cornbread. Cornbread is so much better in a cast iron skillet!

apple blossom said... #

pancakes

ABreading4fun [at] gmail [dot] com

Ted said... #

corn bread in the oven

apple blossom said... #

tweeted

https://twitter.com/1apple_blossom/status/208178246276227073

ABreading4fun [at] gmail [dot] com

Amanda said... #

Once I deliver this baby, I can't wait for a nice fried egg over easy. I think this skillet would cook one of those eggs to yummy, runny yolk deliciousness!!

Joan said... #

I would make Salisbury Steaks with Crunchy Onion Mushroom Gravy. Love this skillet!

The Better Baker said... #

OHMYWORD! What a brilliant idea! I don't have any cast iron cause they're just so heavy. I would have to make a puff pancake in the oven. Very nice giveaway! =)

The Better Baker said... #

I am already a FB fan of yours!

Vic said... #

I would make sausage gravy to put over homemade biscuits.

Tina said... #

I found a recipe for an upside down apple cake in a Southern Living magazine. I have been wanting to make it but the recipe calls for a cast-iron pan which I do not have (the entire article featured recipes made in cast-iron pans). It would be wonderful to win these pans so I can make this recipe and many more.
tmk22911@gmail.com

Amy said... #

i would certainly make an omelet, but I think the possibilities are endless! A yummy Mexican Skillet Cornbread woud be great, too!

Diane said... #

I would make a bacon mushroom cheese omelet!

Diane said... #

I liked you on Facebook....

Diane said... #

Liked Teflon on Facebook....

Marcia said... #

I would make some biscuits among many other things.. I have not had a cast iron skillet in a long time. The possibilities are endless.

Shannon said... #

I would use the larger skillet to make oven fried chicken.

Gail Hebert said... #

I would certainly try your omelet that you have posted, sounds delicious. I am an old timer when it comes to using cast iron, I have used it for many years, it makes things so much better. Either I am getting older and weaker or else the pan is getting heavier with age. HA!

sshallenbu said... #

I would use it to make cajun blackend dishes. Hope this isn't a duplicate. My first one looked like it didn't go thru.

Dana Kieffner said... #

I would make the Baked Ham Rigatoni. Love that recipe!!! Thank you!

Dana Kieffner said... #

Liked you on Facebook.

Becky V said... #

I would make this ham and cheese omelet, it looks so good and easy to make!!

Barb said... #

I would probably try making a frittata. I make omelets all the time but don't have a good non-stick skillet that can be put in the oven.

Dana Kieffner said... #

Liked Teflon on Facebook.

Julie said... #

Eggs...love to cook eggs and flip without a spatula. I had to learn to do this when I worked in a restaraunt and love to impress friends! Love that I wouldn't need butter.

Nancy W said... #

I would make a spinach omelet, I love the fact you don't have to use any butter or oil!

Nancy W said... #

Tweeted about the giveaway!@PLHomefront

Janet W said... #

I would use the large skillet to make the omelet and the small skillet for grilled ham and cheese sandwiches.

Nancy W said... #

Liked on Facebook.

Nancy W said... #

Posted giveaway on my Facebook Page "On The Home Front"

Mandy B said... #

My mom always made sausage gravy in a cast iron skillet. I'd love to try it here.

Patty said... #

I would make pineapple upside down cake.

Stella B's Kitchen said... #

I would make skillet apple pie!!!

Elaine said... #

I would make French toast!

Elaine said... #

I liked you on Facebook!

Elaine said... #

I like Teflon on FB too!

Kay Dee said... #

I would try your iron skillet pizza recipe and your skillet buttermilk biscuits! Love your blog & recipes.

Dg said... #

So glad this will work better than my cast iron pans!

Carleen said... #

I would try your ham & cheese oven omelet. I love omelets and this seems so much easier than my way.

Carleen said... #

Tweeted about the giveaway.

Carleen said... #

Already a fan of Mommy's Kitchen on FB

Carleen said... #

I'm now a fan of Teflon on FB

Carleen said... #

I shared on my FB

Joy Burkhart said... #

I'd like to try skillet cornbread if I won! Then I'd try your omelet - sounds so good! Thanks!
xoxo
Joy

Amanda said... #

Recently discovered your blog and LOVE it :)

I would probably make just about everything in these skillets, but I do love to cook up Saturday morning breakfast in an iron skillet.

Technique is the brand pots and skillets I've been using for a good 4 years now. Good brand.

mrsmgmmattman said... #

I believe I'd cook linguica and scrambled eggs.

Moni Knits said... #

I'd make country fried steak and eggs. Yum!

suzanne said... #

Is light-weight cast iron an oxymoran? Love cast iron for eggs and fried potatoes. Saw the everydaypan on QVC, WOW!

fromiutodc.com said... #

I would make a Spanish frittata! It's hard to make them in my normal cast iron because they always stick to the bottom!

nannyrae2003 said... #

If I win the new skillets I will try a skillet pizza.

MamaBoz said... #

Oh I have always wanted a cast iron skillet! Biscuits, fried chicken, peach cobbler....!!!

MamaBoz said... #

Oh I have always wanted a cast iron skillet! Biscuits, fried chicken, peach cobbler....!!!

Joan said... #

I would make your omelet recipe.

Birdie Skolfield said... #

Id cook Chicken Fried Steak/with sage gravy birdson@roadrunner.com

Stefanie O. said... #

I would get in touch with my southern roots and make biscuits and cornbread!! :-)

Stefanie O. said... #

I am already a FB fan of yours!

Pattypro said... #

If I win, I'd make hubby a small omelet in the little one, and a Dutch baby in the big one.

Anonymous said... #

a quiche, a fritta, all sorts of omelets, and of corse cornbread. Would love to add these to my kitchen wares. MaryAnn Grove

Anonymous said... #

I would use the smaller one to make a new frattata recipe with fresh tomatoes that I have been looking at.

Ann Burke said... #

I would love to try your omlette!

Tricia @ saving room for dessert said... #

Ohhh what a great giveaway! I love egg dishes and would dig up a new one for some sort of ham/cheese/potato omelet including onions. Yum!

Naomi Fletcher said... #

Ahh... the pan of my dreams actually exists! I would definitely have to try your oven omelet! It looks amazing!

Naomi Fletcher said... #

Current fan of Mommy's Kitchen on FB :)

Naomi Fletcher said... #

New fan of Teflon on FB :)

Michele said... #

I cook full meals 5-6 nights a week so what wouldn't I cook! Some favs are Spicy Shrimp Soft Tacos with Spicy Slaw or Penne with Chicken, Broccoli, Mushrooms & a Pesto Cream Sauce.

Michele said... #

I just Liked you on Facebook (I can't believe I didn't do it before!)

Michele said... #

I just Liked Teflon on facebook!

Carol said... #

I am sooooo excited I almost ordered these for myself for Mother's Day. Please enter me in the drawing!

THE IslandGirl and Makijo said... #

I'm a fan of you on FB and I have become a fan of Teflon as well on my FB page!
Love making oven omelets in Teflon....my traditional ones are ready to bite the bullet though.

Katrina said... #

scrambled eggs with bacon!

ykatrina at hotmail dot com

THE IslandGirl and Makijo said... #

Also left a comment about you on my FB page! :)

Gemma said... #

Omelets and Pancakes!

gemmamousley@hotmail.co.uk

Anonymous said... #

Love the look of these and would love to use them, fried eggs I always get them stuck on my old fry pans. Would also do your omelet I am really bad at those too but your recipe sounds delicious
Pam

BumbleBeeLane said... #

I'd make crepes.Warm Blessings!~Amy

BumbleBeeLane said... #

tweeted user name cottageprims ~Amy

Karen said... #

Pineapple upside down cake would be perfect in this pan! I am amazed that this pan is oven and dishwasher safe, not common with nonstick. Very cool!

Pam said... #

I would love to make old-fashioned crusty cornbread in this cast-iron skillet!

Pam said... #

I'm now a fan of Teflon on Facebook!

Pam said... #

I mentioned your give-away on my Facebook page! :)

Anonymous said... #

I love to make omelets and this would be perfect.
robinmoss@hotmail.com

Anonymous said... #

I like Teflon on facebook.

robinmoss@hotmail.com

Anonymous said... #

I like Mommys Kitchen on facebook.

robinmoss@hotmail.com

Melissa said... #

I only use cast iron, so I would still cook everything in it, but would LOVE to give these new pans a try!! Thanks for the giveaway!

Melissa said... #

I like you on Facebook!! :)

Melissa said... #

I like Teflon on Facebook :)

Melissa said... #

I shared this giveaway on my FB page!

*Monica* said... #

If I was lucky enough to be the lucky winner, I'd make some pancakes, bacon and eggs for my kiddos. We'd eat breakfast for dinner!

*Monica* said... #

I tweeted about the contest https://twitter.com/Monnie311/status/208292458424045569

*Monica* said... #

I am a fan of teflon on facebook

Kim said... #

I would make a stir fry. Thanks.
garnetgirl1@msn.com

Kim said... #

I like you on Facebook. Thanks.
garnetgirl1@msn.com

Kim said... #

I like Teflon on Facebook. Thanks.
garnetgirl1@msn.com

Sara said... #

I would make this ham and cheese omelet!

Sara said... #

I like MK on facebook!

Anonymous said... #

I would make skillet cornbread in it. The grits you made look awesome and I might want to make that too. Thanks for the chance to enter.

Andrea D.
short74717@msn.com

Anonymous said... #

I am a facebook fan of yours. Thanks for the chance to enter.

Andrea D.
short74717@msn.com

Anonymous said... #

I am a facebook fan of Teflon. Thanks for the chance to enter.

Andrea D.
short74717@msn.com

Anonymous said... #

I would actually try to cook your omelette they good any time of day or night.Barbptc43@aol.com

Stacey said... #

I would make cheesy breakfast potatoes!

henning.stacey@gmail.com

Stacey said... #

Tweet
https://twitter.com/shenning321/status/208308351598202880

henning.stacey@gmail.com

Anonymous said... #

Blueberry Pancakes!

Candace
c.ryann7@yahoo.com

Beetique said... #

I shared this giveaway on facebook. beetique@gmail.com

Beetique said... #

I liked the teflon page on facebook and left a comment.

Beetique said... #

I would cook everything with those 2 skillets. I would cook eggs in them as I don't cook eggs in my regular cast iron. I will be getting some of these skillets if I don't win them!

Kim said... #

I would make grill cheese and skillet cookies

Mimi G said... #

These skillets look great! I would make pancakes or fried eggs....and move on from there!!

Luvpurple said... #

Most definitely I would make my favorite Dutch Baby. And then on to cornbread. I love, love, love my cast iron and most of mine are old, handed down from my G'ma!

Anonymous said... #

I am a fan of yours on FB. my email if i win is e717ml@gmail.com

Anonymous said... #

i am a fan of Teflon on FB. if i win email e717ml@gmail.com

Anonymous said... #

I would love to cook a omlet that would just fall right out with out using butter. trying to cook more healthy and this would be so nice. if i win email me at e717ml@gmail.com

Beetique said... #

I tweeted this giveaway too! beetique@gmail.com

Jennifer said... #

I would either make an omelet or a Pineapple Upside Down Cake

Jennifer said... #

Tweeted: https://twitter.com/jenron1/status/208375436462391297

Jennifer said... #

I like Mommy's Kitchen on Facebook

xenacat1 said... #

I think some skillet cornbread.

Jennifer said... #

Like Teflon on Facebook

Jennifer said... #

Posted on Facebook: http://www.facebook.com/jenron1/posts/4079138742949

**katiebug** said... #

Tweeted: https://twitter.com/myownkatiebug/status/208378099803500544

**katiebug** said... #

Facebook Follower: Mary Dively Plummer

**katiebug** said... #

Facebook Teflon Follower: Mary Dively Plummer

**katiebug** said... #

Facebook Share: http://www.facebook.com/mary.d.plummer/posts/366768206705458

myownkatiebug (at) netscape (dot) net

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