Happy Sunday friends! Since there are only a few days left until Thanksgiving, I'm sure most of you already have your Thanksgiving Menu planned out. If you don't, no worries because this month's newsletter is filled with my favorite Thanksgiving Menu Ideas that I have posted i…
Brining and then roasting a turkey upside down is the perfect recipe for a juicy, flavorful, fool proof Thanksgiving Bird every time! If you've never cooked a Thanksgiving turkey, the whole process can be a bit intimidating, especially for a first timer. No worries though, because cooking a T…
Hi everyone!!!! 🍁 🍂 Fall is finally here in North Texas and the temperature is continuing to drop each week. I'm so glad summer is finally behind us. Today I have my November Menu Plan for you and it's filled with some of my favorite cold weather comfort food recipes. I hav…
Pears can be preserved at their peak by packing the fruit in a light syrup to help them retain their texture and flavor. Do you know how to can pears? Canning pears are the perfect way to preserve pears at their peak to enjoy year round. Especially if you find yourself with an abundance of pea…