tag:blogger.com,1999:blog-8390396285139687239.post7109301378166806020..comments2024-03-26T21:32:32.972-06:00Comments on Mommy's Kitchen: Quick & Easy Strawberry Ice Box Pie Tina Butlerhttp://www.blogger.com/profile/10515629994766421233noreply@blogger.comBlogger13125tag:blogger.com,1999:blog-8390396285139687239.post-3320163702324787472015-01-14T15:36:33.930-06:002015-01-14T15:36:33.930-06:00I would just go with the original recipe at the en...I would just go with the original recipe at the end of the post if you cannot find the Marzetti fruit dip. The link is at the end of the recipe under inspired by. Tina Butlerhttps://www.blogger.com/profile/10515629994766421233noreply@blogger.comtag:blogger.com,1999:blog-8390396285139687239.post-16449933878616239962015-01-14T12:32:27.773-06:002015-01-14T12:32:27.773-06:00Hi, this looks really good and fantastic for a hot...Hi, this looks really good and fantastic for a hot day here in Los angeles. But i have a quick question.... Can i substitute cream cheese and strawberries for the marzetti mixture? I have never seen the marzetti mixture in any store here in los angeles? Thank you in advance. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8390396285139687239.post-11874827090682943012014-09-06T08:57:55.415-05:002014-09-06T08:57:55.415-05:00You need to click on the inspired by link at the e...You need to click on the inspired by link at the end of the post for the original recipe.Tina Butlerhttps://www.blogger.com/profile/10515629994766421233noreply@blogger.comtag:blogger.com,1999:blog-8390396285139687239.post-85842160669248836002014-09-01T15:15:20.718-05:002014-09-01T15:15:20.718-05:00Would love to have the original recipe. I have not...Would love to have the original recipe. I have not been able to fine one. TIAMarsha Hardennoreply@blogger.comtag:blogger.com,1999:blog-8390396285139687239.post-48783929724786973442014-07-12T09:21:26.741-05:002014-07-12T09:21:26.741-05:00To serve remove from freezer 45 minutes before ser...To serve remove from freezer 45 minutes before serving. Keep pie stored in freezer. Tina Butlerhttps://www.blogger.com/profile/10515629994766421233noreply@blogger.comtag:blogger.com,1999:blog-8390396285139687239.post-10921707336599812472014-07-12T01:29:36.188-05:002014-07-12T01:29:36.188-05:00Can I keep the pie in the refrigidator instead of ...Can I keep the pie in the refrigidator instead of the freezer? Won't it be frozen to eat ?Anonymoushttps://www.blogger.com/profile/02959726315385813608noreply@blogger.comtag:blogger.com,1999:blog-8390396285139687239.post-36531284197645662802014-05-23T16:15:01.683-05:002014-05-23T16:15:01.683-05:00The link to the original source is linked under in...The link to the original source is linked under inspired by. You will still have a problem because the original recipe calls for cream cheese. Tina Butlerhttps://www.blogger.com/profile/10515629994766421233noreply@blogger.comtag:blogger.com,1999:blog-8390396285139687239.post-14714567086717630432014-05-23T11:15:17.689-05:002014-05-23T11:15:17.689-05:00I would love to see the original recipe. I live in...I would love to see the original recipe. I live in Ireland and we don't have things like cream cheese and fruit dip. Heck, we don't have any cream cheese and fruit at all. The best you can do is cream cheese with garlic and herbs or plain cream cheese. Could you please print the original recipe. Oh, and no Cool Whip here either or graham cracker crusts. No graham crackers but digestive biscuits work well. LOLirishfancyhttps://www.blogger.com/profile/06008366236132374254noreply@blogger.comtag:blogger.com,1999:blog-8390396285139687239.post-36926462614270965272014-05-23T09:04:01.158-05:002014-05-23T09:04:01.158-05:00I am not sure on the cool whip. All I can say is y...I am not sure on the cool whip. All I can say is you can give it a try. The only thing I see is that the filling might be a little sweeter using cool whip.<br /><br />@Carol, if you use frozen strawberries make sure they are drained really well. Tina Butlerhttps://www.blogger.com/profile/10515629994766421233noreply@blogger.comtag:blogger.com,1999:blog-8390396285139687239.post-53979087332605372952014-05-23T08:39:43.432-05:002014-05-23T08:39:43.432-05:00Could I use frozen strawberries?Could I use frozen strawberries?Anonymoushttps://www.blogger.com/profile/04427574077646035237noreply@blogger.comtag:blogger.com,1999:blog-8390396285139687239.post-28351171607376222192014-05-23T07:17:24.633-05:002014-05-23T07:17:24.633-05:00Could whipped topping like Cool Whip be substitute...Could whipped topping like Cool Whip be substituted for the whipping cream?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8390396285139687239.post-30359841101696706012014-05-23T06:00:36.628-05:002014-05-23T06:00:36.628-05:00Colleen,
I usually just save the rest of the jell-...Colleen,<br />I usually just save the rest of the jell-o in a zip lock bag. The box measurements are 3 oz, so I Googled how many oz are in one tablespoon and it is 1.5 oz's, so there is enough for 2 pies. I was thinking if you used the regular Marzetti cream cheese fruit dip you could also go with another flavor such as blueberry or lemon. Just change out the jello flavors and fruit. <br />Tina Butlerhttps://www.blogger.com/profile/10515629994766421233noreply@blogger.comtag:blogger.com,1999:blog-8390396285139687239.post-23933906003548194682014-05-23T05:10:17.094-05:002014-05-23T05:10:17.094-05:00This sounds and looks Fantastic.
A cool, refreshin...This sounds and looks Fantastic.<br />A cool, refreshing dessert on a hot Texas day...........couldn't ask for anything better.<br />I'm always on the look-out for cool desserts when it's so hot outside. Have never tried or had the Marzetti Strawberry Cream Cheese Fruit Dip so good opportunity to give it a try.<br />Do have a question> <br />If you only use 3T. of jello powder; what do you do with the remaining powder? Is there enough to make a 2nd pie? If so, I would make up 2 pies right away.<br />Thanks for sharing this 'cool' recipe.<br />ColleenB. ~ TexasColleenhttps://www.blogger.com/profile/13106960827480062745noreply@blogger.com